| dc.rights.license | CC-BY-NC-ND | |
| dc.contributor.advisor | Stahl, B. | |
| dc.contributor.author | Fattahi, Hicham El | |
| dc.date.accessioned | 2023-12-07T00:01:14Z | |
| dc.date.available | 2023-12-07T00:01:14Z | |
| dc.date.issued | 2023 | |
| dc.identifier.uri | https://studenttheses.uu.nl/handle/20.500.12932/45615 | |
| dc.description.sponsorship | Utrecht University | |
| dc.language.iso | EN | |
| dc.subject | This study explores a potential therapy for food allergies by targeting inhibitory receptors with modified allergens. Using mass spectrometry, it analyzes peptides from modified beta-lactoglobulin in B-lymphocytes. The study identifies over 500 human peptides and 29 unique bovine peptides, emphasizing the need for optimization in contamination control and sensitivity for a better understanding of the immunological pathway. | |
| dc.title | The development of a methodology to analyse HLA-DR presented peptides derived from the glycan-modified allergen BLG in B-lymphocytes by Mass Spectrometry | |
| dc.type.content | Master Thesis | |
| dc.rights.accessrights | Open Access | |
| dc.subject.courseuu | Science and Business Management | |
| dc.thesis.id | 26360 | |
