Show simple item record

dc.rights.licenseCC-BY-NC-ND
dc.contributor.advisorKoop, G.
dc.contributor.authorMiddeldorp, E.
dc.date.accessioned2009-10-14T17:00:10Z
dc.date.available2009-10-14
dc.date.available2009-10-14T17:00:10Z
dc.date.issued2009
dc.identifier.urihttps://studenttheses.uu.nl/handle/20.500.12932/3605
dc.description.abstractA study in 5 herds, where 464 dairy goats were included, was set up to find out if there was a relationship between teat-end shape, teat-end callosity and somatic cell count (SCC) in dairy goats. During a visit all the teat-ends were scored on the rate of teat-end callosity thickness, teat-end callosity roughness and teat-end shape. Also milk samples were taken from each goat to determine the somatic cell count. Teat-end callosity thickness (TECT) was scored in a range from 1 to 5 where 1=no callosity ring and 5=extreme callosity thickness and it was found that TECT score 4 had a significant higher SCC than TECT score 1, TECT score 3 had a significant higher SCC than TECT score 2, TECT score 4 had a significant higher SCC than TECT score 2 and TECT score 4 had a significant higher SCC than TECT score 3. Teat-end callosity roughness and teat-end shape were found to have no significant influence on the somatic cell count.
dc.description.sponsorshipUtrecht University
dc.format.extent137216 bytes
dc.format.mimetypeapplication/msword
dc.language.isoen
dc.titleRelationship between Teat-End Shape, Teat-End Callosity and Somatic Cell Count in Dutch Dairy Goats
dc.type.contentDoctoral Thesis
dc.rights.accessrightsOpen Access
dc.subject.keywordsdairy goats, somatic cell count, teat-end, teat-end shape, teat-end callosity, udder
dc.subject.courseuuDiergeneeskunde


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record