The efficacy of IgG-ELISA/IEA as a new diagnostic method in dogs with adverse food reactions
dc.rights.license | CC-BY-NC-ND | |
dc.contributor.advisor | Plantinga, E. A. | |
dc.contributor.author | Smits, S. | |
dc.date.accessioned | 2015-11-24T18:01:28Z | |
dc.date.available | 2015-11-24T18:01:28Z | |
dc.date.issued | 2015 | |
dc.identifier.uri | https://studenttheses.uu.nl/handle/20.500.12932/30210 | |
dc.description.sponsorship | Utrecht University | |
dc.format.extent | 245104 | |
dc.format.mimetype | application/zip | |
dc.language.iso | en | |
dc.title | The efficacy of IgG-ELISA/IEA as a new diagnostic method in dogs with adverse food reactions | |
dc.type.content | Master Thesis | |
dc.rights.accessrights | Open Access | |
dc.subject.keywords | IgG ELISA; adverse food reaction; dogs; | |
dc.subject.courseuu | Geneeskunde van gezelschapsdieren |