| dc.rights.license | CC-BY-NC-ND | |
| dc.contributor.advisor | van Noorloos, H.J. | |
| dc.contributor.author | Handgraaf, S. | |
| dc.date.accessioned | 2015-08-24T17:01:10Z | |
| dc.date.available | 2015-08-24T17:01:10Z | |
| dc.date.issued | 2015 | |
| dc.identifier.uri | https://studenttheses.uu.nl/handle/20.500.12932/21218 | |
| dc.description.abstract | This thesis describes the performance of Corporate Social Responsibility in the value chain of Bolivian chia by using a value chain analysis, ranking thirteen CSR topics based on the OECD guidelines and a case study in which the CSR performance of the well-known mining sector is compared with the new chia sector. Finally, recommendations are given with regards to improvements of the chia sector’s CSR performance. | |
| dc.description.sponsorship | Utrecht University | |
| dc.format.extent | 2766642 | |
| dc.format.mimetype | application/pdf | |
| dc.language.iso | en | |
| dc.title | Corporate Social Responsibility in the value chain of Bolivian chia | |
| dc.type.content | Master Thesis | |
| dc.rights.accessrights | Open Access | |
| dc.subject.keywords | chia, Bolivia, CSR, Corporate Social Responsibility, superfood | |
| dc.subject.courseuu | Sustainable Development | |
